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Homepage/Divisions/Society of Food Chemistry/Working groups/Young food chemists
Working groups

Young food chemists

Young food chemists

Working Group Young Food Chemists (WG JLC)

Mission Statement

WG JLC is a working group / the youth organisation of the Food Chemistry Division (LChG) in the German Chemical Society (GDCh).

We represent students and doctoral researchers in the field of food chemistry at German universities. Our aim is to champion the interests of early-career scientists locally and promote communication between universities. To achieve this goal, we are constantly expanding our established information network and seeking to encourage as many students as possible to get involved in the LChG. We also want to raise awareness of the food chemist profession and thereby improve career prospects.

Further information can be found on the working group's server.

Federal Spokespersons

Laurenz Küchner
Braunschweig
Term of office 2026-2027

Ricarda Hausswald
Munich
Term of office 2025-2026

Further information at www.ag-jlc.de/ueber-uns

Representatives of WG JLC on the LChG Board

Luise Ernst
Halle (Saale)
Term of office 2026-2028

Funding Initiative for Academic Study

Excursion funding for food chemistry students who wish to attend the Food Chemistry Days

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AG JLC website